Petrossian Caviar Tasting
A (kind of) Typical Week + in LA -
Evan Kleiman

A typical week in my life is hard to predict.  Eclectic is my normal.  The bedrock of the week is time spent at KCRW with Good Food producer Gillian Ferguson recording interviews.  Every interview is the result of brainstorming sessions, scanning the news/foodisphere, our personal interests, a curiosity itch that ...read more

Public Radio – The Original Crowdfunder -
Evan Kleiman

This morning I’ll be on air asking Good Food listeners to support the show.  Earlier this week as I listened to other hosts ask for support it occurred to me that public radio is the OG of crowdfunding.  All of you come together to support something that you think has ...read more

Evan's reading
Work Life: A Day at KCRW + Reading -
Evan Kleiman

Today is one of those days I live for.  I have six interviews on the schedule at KCRW that range from a kid who is a vegan and writes poetry about it to Jon Favreau, writer, producer, director and star of the new movie Chef and his coach Roy Choi. ...read more