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	<title>hot water pastry Archives - Evan Kleiman</title>
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		<title>Hot Water Dough Hand Pies</title>
		<link>https://www.evankleiman.com/hot-water-dough-hand-pies/</link>
					<comments>https://www.evankleiman.com/hot-water-dough-hand-pies/#comments</comments>
		
		<dc:creator><![CDATA[Evan Kleiman]]></dc:creator>
		<pubDate>Wed, 29 Apr 2015 17:15:34 +0000</pubDate>
				<category><![CDATA[Pie]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[hand pies]]></category>
		<category><![CDATA[hot water pastry]]></category>
		<guid isPermaLink="false">https://evankleiman.wpengine.com/?p=2483</guid>

					<description><![CDATA[<p>Getting ready to teach a Pie Camp with Barbara Swell at the John C. Campbell Folk School in Brasstown, NC means I&#8217;ve been playing with dough.  This weekend it was the UK Hot Water Dough traditionally used for meat pies.  It&#8217;s a sturdy dough meant to...</p>
<p>The post <a href="https://www.evankleiman.com/hot-water-dough-hand-pies/">Hot Water Dough Hand Pies</a> appeared first on <a href="https://www.evankleiman.com">Evan Kleiman</a>.</p>
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			<slash:comments>2</slash:comments>
		
		
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