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	<title>Cocktails Archives - Evan Kleiman</title>
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		<title>Icy Melon Refresher</title>
		<link>https://www.evankleiman.com/icy-melon-refresher/</link>
					<comments>https://www.evankleiman.com/icy-melon-refresher/#respond</comments>
		
		<dc:creator><![CDATA[Evan Kleiman]]></dc:creator>
		<pubDate>Fri, 14 Aug 2015 23:42:37 +0000</pubDate>
				<category><![CDATA[Cocktails]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[alcohol slushy]]></category>
		<category><![CDATA[fruit ice]]></category>
		<category><![CDATA[melon]]></category>
		<category><![CDATA[refreshing]]></category>
		<guid isPermaLink="false">https://evankleiman.wpengine.com/?p=2612</guid>

					<description><![CDATA[<p>&#160; It&#8217;s hot.  You&#8217;re miserable.  You have a beautifully ripe market melon that you&#8217;ve been too lazy to eat.  You long for anything that will sate your thirst and cool you down but you want to expend as little energy as possible.  Here&#8217;s what you...</p>
<p>The post <a href="https://www.evankleiman.com/icy-melon-refresher/">Icy Melon Refresher</a> appeared first on <a href="https://www.evankleiman.com">Evan Kleiman</a>.</p>
]]></description>
		
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		<title>Brigit&#8217;s Ginger Gold Rush Cocktail</title>
		<link>https://www.evankleiman.com/recipe-brigits-ginger-gold-rush-cocktail/</link>
					<comments>https://www.evankleiman.com/recipe-brigits-ginger-gold-rush-cocktail/#respond</comments>
		
		<dc:creator><![CDATA[Evan Kleiman]]></dc:creator>
		<pubDate>Thu, 12 Feb 2015 21:39:46 +0000</pubDate>
				<category><![CDATA[Cocktails]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[cocktail]]></category>
		<category><![CDATA[ginger]]></category>
		<category><![CDATA[lemon juice]]></category>
		<category><![CDATA[makers mark]]></category>
		<guid isPermaLink="false">https://evankleiman.wpengine.com/?p=2323</guid>

					<description><![CDATA[<p>To cap off a great day of teaching and my last night in Paso Robles, host Brigit Binns made me this perfect cocktail.  Bright with lemon juice, just enough spice from the ginger, strong warmth from the Makers Mark and not too sweet, it was my...</p>
<p>The post <a href="https://www.evankleiman.com/recipe-brigits-ginger-gold-rush-cocktail/">Brigit&#8217;s Ginger Gold Rush Cocktail</a> appeared first on <a href="https://www.evankleiman.com">Evan Kleiman</a>.</p>
]]></description>
		
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		<item>
		<title>&#8220;The Joey&#8221; a Remembrance</title>
		<link>https://www.evankleiman.com/recipe-joey-remembrance/</link>
					<comments>https://www.evankleiman.com/recipe-joey-remembrance/#comments</comments>
		
		<dc:creator><![CDATA[Evan Kleiman]]></dc:creator>
		<pubDate>Sat, 17 Jan 2015 18:17:10 +0000</pubDate>
				<category><![CDATA[Cocktails]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[grand marnier]]></category>
		<category><![CDATA[memorial]]></category>
		<category><![CDATA[memory]]></category>
		<category><![CDATA[personal drink]]></category>
		<category><![CDATA[remembrance]]></category>
		<category><![CDATA[scotch]]></category>
		<guid isPermaLink="false">https://evankleiman.wpengine.com/?p=2281</guid>

					<description><![CDATA[<p>I recently lost a friend.  Joe Attanasio was 89 and led an exceptional life until the end.  The hundreds who attended his funeral mass were the richer for having known him.  Joe was a a lifeforce, a mensch, a legendary kibitzer. That&#8217;s yiddish for someone who loves to...</p>
<p>The post <a href="https://www.evankleiman.com/recipe-joey-remembrance/">&#8220;The Joey&#8221; a Remembrance</a> appeared first on <a href="https://www.evankleiman.com">Evan Kleiman</a>.</p>
]]></description>
		
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		<title>Vanilla Old Fashioned</title>
		<link>https://www.evankleiman.com/recipe-vanilla-old-fashioned/</link>
					<comments>https://www.evankleiman.com/recipe-vanilla-old-fashioned/#respond</comments>
		
		<dc:creator><![CDATA[Evan Kleiman]]></dc:creator>
		<pubDate>Sun, 07 Dec 2014 21:12:32 +0000</pubDate>
				<category><![CDATA[Cocktails]]></category>
		<category><![CDATA[Recipes]]></category>
		<category><![CDATA[eggy custard]]></category>
		<category><![CDATA[napoleon]]></category>
		<category><![CDATA[old fashioned]]></category>
		<category><![CDATA[rye]]></category>
		<category><![CDATA[vanilla]]></category>
		<category><![CDATA[vanilla old fashioned]]></category>
		<guid isPermaLink="false">https://evankleiman.wpengine.com/?p=2137</guid>

					<description><![CDATA[<p>It all started with a Napoleon. And a desire for a cocktail after dinner. The Napoleon, uneaten, and so taken away in a box from a late lunch at Petit Trois was the itch, scratching my brain. It&#8217;s eggy vanilla aroma permeates the car on the way...</p>
<p>The post <a href="https://www.evankleiman.com/recipe-vanilla-old-fashioned/">Vanilla Old Fashioned</a> appeared first on <a href="https://www.evankleiman.com">Evan Kleiman</a>.</p>
]]></description>
		
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