These days we're hearing more about food waste and how to cut down on the 40% that's thrown away from farm to table. Yes, 40%. In the USA. Shocking isn't it? Some of it doesn't make it from farm to supermarket because it doesn't fit
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It's funny how recipe ideas can sneak up on you. This one happened because I've been reading so many Middle Eastern inspired cookbooks lately and making a commitment to use everything in my fridge before it turns to slime. I was looking at a partially full
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I know I still owe you some words about my North Carolina experience but seriously words are hard to find. So until I find my tongue about a life changing experience here is a little Crust Decor to inspire you. The above pie was made
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Good afternoon Dean Schaberg, Professor Porodi, faculty, staff, graduates and all the families here today. Dean Schaberg. Thank you for thinking I would be a good person to inspire people with more energy and spirit than I’ve had for a couple of decades. I guess we’ll
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How do you describe an experience you'll remember the rest of your life? With great difficulty. My ten day trip to North Carolina was so dense with experience that I have to break it up into manageable parts. First up is at look at the John
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